Frozen Beef Mince

Our Frozen Beef Mince (Bulk) is sourced from premium-quality cattle, carefully processed under strict HACCP and food safety standards, and rapidly frozen to preserve freshness, flavor, and nutritional value.

Ideal for wholesalers, retailers, restaurants, catering services, and food processors, our beef mince is lean, consistent, and versatile, ready for burgers, meatballs, sauces, and other culinary applications.

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Key Features

• Premium-quality beef mince from traceable sources

• Rapidly frozen to maintain natural flavor, texture, and color

• Lean and consistent grind suitable for multiple cooking methods

• Free from preservatives, additives, or artificial chemicals

• Export-grade, food-safe beef

• Rich in protein and essential nutrients

• Suitable for retail, foodservice, and processing

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Bulk Specifications

• Product Form: Freshly ground beef, frozen

• Fat Content: Customizable (5–20% fat)

• Freezing Method: IQF or blast frozen

• Storage Temperature: ≤ -18°C

• Shelf Life: 12–24 months under proper frozen storage

• Packaging Weight: 1–5 kg per bag/carton (custom portioning available)

• Origin: Certified farms and processing facilities

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Bulk Packaging Options

Frozen beef mince is packed to ensure cold-chain integrity, product protection, and export compliance.

Standard Bulk Packaging

• 5–10 kg poly-lined cartons

• Inner polyethylene bags for moisture protection

• Food-grade, freezer-safe cartons

Packaging Features

• Freezer-safe and moisture-resistant

• Clearly labeled with weight, batch number, and production date

• Custom branding and private-label packaging available

• Barcode and traceability supported

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Palletizing & Container Loading

• Cartons stacked on fumigated wooden pallets

• Secured with shrink wrap or strapping

• Loaded into 20ft or 40ft reefer containers

• Maintained at -18°C or below throughout transit

Proper stacking ensures airflow and consistent temperature control.

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Shipping & Handling

• Suitable for domestic and international logistics

• Shipped in temperature-controlled reefer containers

• Cold-chain integrity maintained

• Shipping terms available: FOB, CIF, CFR, EXW

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Regulatory & Compliance Information

Frozen beef mince can be supplied with:

• Commercial Invoice & Packing List

• Certificate of Origin

• Veterinary Health / Sanitary Certificate

• HACCP & Food Safety Documentation

• Export-compliant labeling

All products comply with international beef export regulations.

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Storage Recommendations

• Store at -18°C or lower

• Do not refreeze after thawing

• Avoid temperature fluctuations

• Keep cartons sealed until use

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Applications

• Wholesale meat distribution

• Retail frozen meat markets

• Restaurants, hotels, and catering services

• Food processing, burgers, sausages, meatballs

• International import and export trade

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Ordering & Customization

Bulk orders may include:

• Flexible quantities

• Custom fat percentage and grind size

• Branded or private-label packaging

• Full export documentation support

For pricing, availability, and shipping details, please contact us via our official channels.