Our Frozen Beef Trimmings (Bulk) are sourced from premium-quality cattle, carefully processed under strict HACCP and food safety standards, and rapidly frozen to preserve freshness, flavor, and texture.
Ideal for food processors, restaurants, catering services, and export markets, beef trimmings are versatile, high-protein, and cost-effective, suitable for ground beef production, sausages, meatballs, and other processed foods.
Key Features
-
Premium-quality beef trimmings from traceable sources
-
Rapidly frozen to maintain natural flavor and color
-
Uniformly trimmed for consistent quality
-
Free from preservatives, additives, or artificial chemicals
-
Export-grade, food-safe beef
-
High in protein and suitable for multiple culinary applications
-
Perfect for food processing, retail, and wholesale
Bulk Specifications
-
Product Form: Beef trimmings, frozen (lean, mixed, or fat content customizable)
-
Fat Content: Customizable (5–30% fat)
-
Freezing Method: IQF or blast frozen
-
Storage Temperature: ≤ -18°C
-
Shelf Life: 12–24 months under proper frozen storage
-
Packaging Weight: 5–10 kg per bag/carton (custom portioning available)
-
Origin: Certified farms and processing facilities
Bulk Packaging Options
Frozen beef trimmings are packed to ensure cold-chain integrity, product protection, and export compliance.
Standard Bulk Packaging
-
5–10 kg poly-lined cartons
-
Inner polyethylene bags for moisture protection
-
Food-grade, freezer-safe cartons
Packaging Features
-
Freezer-safe and moisture-resistant
-
Clearly labeled with weight, batch number, and production date
-
Custom branding and private-label packaging available
-
Barcode and traceability supported
Palletizing & Container Loading
-
Cartons stacked on fumigated wooden pallets
-
Secured with shrink wrap or strapping
-
Loaded into 20ft or 40ft reefer containers
-
Maintained at -18°C or below throughout transit
Proper stacking ensures airflow and temperature stability.
Shipping & Handling
-
Suitable for domestic and international logistics
-
Shipped in temperature-controlled reefer containers
-
Cold-chain integrity maintained
-
Shipping terms available: FOB, CIF, CFR, EXW
Regulatory & Compliance Information
Frozen beef trimmings can be supplied with:
-
Commercial Invoice & Packing List
-
Certificate of Origin
-
Veterinary Health / Sanitary Certificate
-
HACCP & Food Safety Documentation
-
Export-compliant labeling
All products comply with international beef export regulations.
Storage Recommendations
-
Store at -18°C or lower
-
Do not refreeze after thawing
-
Avoid temperature fluctuations
-
Keep cartons sealed until use
Applications
-
Ground beef production
-
Sausages, meatballs, and processed foods
-
Wholesale meat distribution
-
Retail frozen meat markets
-
Restaurants, hotels, and catering services
-
International import and export trade
Ordering & Customization
Bulk orders may include:
-
Flexible quantities
-
Custom fat percentage and trimming options
-
Branded or private-label packaging
-
Full export documentation support
For pricing, availability, and shipping details, please contact us via our official channels.
