Our Frozen Mackerel (Bulk) is sourced from premium-quality fisheries, carefully processed under strict HACCP and food safety standards, and rapidly frozen to preserve freshness, flavor, and nutritional value.
Ideal for wholesalers, retailers, restaurants, catering services, and export markets, frozen mackerel is perfect for grilling, smoking, frying, or traditional recipes, delivering consistent quality and rich omega-3 content.
Key Features
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Premium-quality mackerel from sustainable, traceable sources
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Rapidly frozen to maintain natural flavor, texture, and freshness
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Cleaned and gutted, ready for cooking or further processing
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Free from preservatives, additives, or artificial chemicals
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Export-grade, food-safe seafood
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Rich in protein, omega-3 fatty acids, and essential nutrients
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Suitable for retail, foodservice, and processing
Bulk Specifications
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Product Form: Whole or portioned mackerel, frozen
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Processing: Washed, gutted, and ready for freezing
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Freezing Method: IQF or blast frozen
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Storage Temperature: ≤ -18°C
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Shelf Life: 12–24 months under proper frozen storage
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Weight Range: 200–500 g per fish (custom sizing available)
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Origin: Certified fisheries and processing facilities
Bulk Packaging Options
Frozen mackerel is packed to ensure cold-chain integrity, product protection, and export compliance.
Standard Bulk Packaging
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10–20 kg poly-lined cartons
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Inner polyethylene bags for moisture protection
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Food-grade, freezer-safe cartons
Packaging Features
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Freezer-safe and moisture-resistant
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Clearly labeled with weight, batch number, and production date
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Custom branding and private-label packaging available
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Barcode and traceability supported
Palletizing & Container Loading
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Cartons stacked on fumigated wooden pallets
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Secured with shrink wrap or strapping
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Loaded into 20ft or 40ft reefer containers
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Maintained at -18°C or below during shipping
Proper stacking ensures airflow and stable temperature control.
Shipping & Handling
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Suitable for domestic and international logistics
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Shipped in temperature-controlled reefer containers
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Cold-chain integrity maintained
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Shipping terms available: FOB, CIF, CFR, EXW
Regulatory & Compliance Information
Frozen mackerel can be supplied with:
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Commercial Invoice & Packing List
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Certificate of Origin
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Veterinary Health / Sanitary Certificate (if required)
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HACCP & Food Safety Documentation
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Export-compliant labeling
All products comply with international seafood export regulations.
Storage Recommendations
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Store at -18°C or lower
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Do not refreeze after thawing
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Avoid temperature fluctuations
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Keep packaging sealed until use
Applications
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Wholesale seafood distribution
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Retail frozen seafood markets
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Restaurants, hotels, and catering services
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Smoking, grilling, frying, or cooking
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International import and export trade
Ordering & Customization
Bulk orders may include:
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Flexible quantities
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Custom sizing and portioning
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Branded or private-label packaging
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Full export documentation support
For pricing, availability, and shipping details, please contact us via our official channels.
