Frozen Turkey Breast

Our Frozen Turkey Breast (Bulk) is sourced from premium-quality turkeys, carefully processed under strict HACCP and food safety standards, and rapidly frozen to preserve freshness, flavor, and tenderness.

Ideal for wholesalers, retailers, restaurants, catering services, and international importers, our turkey breast is a lean, high-protein option suitable for roasting, slicing, or further processing.

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Key Features

• 100% premium-quality turkey breast from traceable sources

• Rapidly frozen to maintain natural flavor and texture

• Lean meat, high in protein, low in fat

• Free from preservatives, additives, or artificial chemicals

• Export-grade, food-safe poultry

• Suitable for retail, foodservice, and processing

• Consistent weight and quality for uniform cooking

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Bulk Specifications

• Product Form: Whole or portioned turkey breast (bone-in or boneless, skin-on or skinless)

• Freezing Method: IQF or blast frozen

• Storage Temperature: ≤ -18°C

• Shelf Life: 12–24 months under proper frozen storage

• Weight Range: 1–5 kg per piece (custom grading available)

• Origin: Certified farms and processing facilities

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Bulk Packaging Options

Frozen turkey breast is packed to ensure cold-chain integrity, product protection, and export compliance.

Standard Bulk Packaging

• 5–10 kg poly-lined cartons

• Inner polyethylene bag for moisture protection

• Food-grade, freezer-safe cartons

Packaging Features

• Moisture-resistant and freezer-safe

• Clear labeling with weight, batch number, and production date

• Custom branding and private-label cartons available

• Barcode and traceability supported

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Palletizing & Container Loading

• Cartons stacked on fumigated wooden pallets

• Secured with shrink wrap or strapping

• Loaded into 20ft or 40ft reefer containers

• Maintained at -18°C or below throughout shipping

Proper stacking ensures airflow and temperature stability.

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Shipping & Handling

• Suitable for domestic and international logistics

• Shipped in temperature-controlled reefer containers

• Continuous cold-chain maintenance

• Shipping terms available: FOB, CIF, CFR, EXW

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Regulatory & Compliance Information

Frozen turkey breast can be supplied with:

• Commercial Invoice & Packing List

• Certificate of Origin

• Veterinary Health / Sanitary Certificate

• HACCP & Food Safety Documentation

• Export-compliant labeling

All products comply with international poultry export regulations.

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Storage Recommendations

• Store at -18°C or lower

• Do not refreeze after thawing

• Avoid temperature fluctuations

• Keep cartons sealed until use

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Applications

• Wholesale poultry distribution

• Retail frozen food markets

• Restaurants, hotels, and catering services

• Food processing and ready-meal production

• International import and export trade

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Ordering & Customization

Bulk orders may include:

• Flexible quantities

• Custom portioning and grading

• Branded or private-label packaging

• Full export documentation support

For pricing, availability, and shipping details, please contact us via our official channels.